Private Yakiniku Ichiryumanbai Kyoto

Dedicated to the Finest Meat and Rice! We take pride in selecting only the best ingredients. Our premium meats, primarily Bungo beef from Oita, are carefully chosen from top producers across Japan to perfectly complement charcoal-grilled yakiniku and sukiyaki. Our rice is just as meticulously prepared. A rice master blends the perfect variety to pair with our meats, and each serving is freshly cooked to order in a traditional Hagama pot, bringing out its natural sweetness and aroma. Enjoy an exclusive dining experience in our private rooms, where you can savor the perfect harmony of premium meat and exquisite rice. We hope you leave with a smile, just as the name “Ichiryumanbai” symbolizes—happiness and prosperity multiplied.